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The specialty Christmas cake of Milan with an ancient and noble tradition. A type of sweet bread loaf made during a long process that involves the curing of the dough. The proofing process alone takes several days using only natural yeast, giving the cake its distinctive fluffy characteristics. Filled with pistachio cream and packaged in a light green striped box, this panettone makes a delicious treat to enjoy by yourself, with a loved one, or makes a wonderful holiday gift.
